Remote AI Content Evaluator at Freelance Research Center

Remote AI Content Evaluator at Freelance Research Center


Time zones: EST (UTC -5), CST (UTC -6), MST (UTC -7), PST (UTC -8), AKST (UTC -9), HST (UTC -10), GMT (UTC +0), CET (UTC +1), EET (UTC +2), AST (UTC -4), FKST (UTC -3), NST (UTC -3:30)

QUALIFICATIONS

This is a technology job that accommodates humanities people and relies more fully on your competencies than your formal experience––making it a rare opportunity that’s perfect for at least sophomores, new grads, career transitioners, and those seeking an exciting remote career
You’re the sort of person who is exceptional at generating copy intuitively
You’ve also got the metacognitive awareness to “show your work.” In addition, you’re the sort of person with a deep interest in linguistics

RESPONSIBILITIES:

As a Remote AI Content Evaluator, you will be working closely with a team of other trainers, within protocols developed by the world’s leading AI researchers— training the AI to read, write, summarize knowledge, and interpret meaning
Your job is to train, evaluate, and test the AI’s conversation skills, continuously equipping it to fulfill that purpose
You’ll spend the bulk of your time generating examples of ideal conversations, acting as both the User and the AI for the AI to learn from, collecting sources helping it read large swaths of humanity’s documented knowledge and distinguish between what is presented as fact vs. context vs. patterns of behavior
For example, you will be discerning the accuracy of the facts that the AI is outputting, but also the accuracy with which they interpret them
As the project grows over time, you’ll spend time actively trying to “break” the AI by “forcing” mistakes and improving the way these AI models recover
This is absolutely critical to its safety, accuracy, and use
You’ll document breaks and have the opportunity to recommend improvements to the training methods themselves to both our team and our client

Benefits:

Pay begins between $22.50 / hour and it’s made on Mondays.



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